Arts & Culture

Curb appeal

By Keely Inez Larson ● Business ● November 2, 2023

Missoula’s newest food truck, Gary’s Local $6 Burgers, sells exactly that—plus chips and shakes—made with nostalgia and local ingredients.

By Evan Wedsworth ● Film ● October 28, 2023

Why “The Shining” is the perfect Halloween movie.

By ERIKA FREDRICKSON ● Theater ● October 27, 2023

Missoula’s most famous Dr. Frank-N-Furter, Reid Reimers, reflects on the campy cult classic and its tale of self-discovery.

By Max Savage Levenson ● Music ● October 19, 2023

Picking our favorite tracks in advance of the Foreshadow x elair (and friends) blowout show.

By ERIKA FREDRICKSON ● Film ● October 18, 2023

“A Place (Sort Of)”—an oddly compelling two-hour mosaic—screens at the Roxy on Wednesday and Thursday nights, followed by a Q&A with Andy Smetanka.

By Jule Banville ● Film ● October 12, 2023

From horror in our first national park to the horror of being 13, here’s why little films are worth your time.

By ERIKA FREDRICKSON ● Business ● October 11, 2023

Brasserie Porte Rouge launches its new menu.

By Jule Banville ● Film ● October 9, 2023

Mark Tomov calls his latest film—showing at the Montana Film Festival—a “mix-and-shake of rockabilly noir and horror films from the 1970s.”

By Jule Banville ● Film ● October 9, 2023

The film, produced by Missoula’s Jeri Rafter, screens twice at the Montana Film Festival.

By Max Savage Levenson ● Business ● October 3, 2023

Why Tosca—downtown’s new niche oil and vinegar emporium—turns out to be so, well, palatable.