The hummus among us By Max Savage Levenson ● The Gulp ● September 24, 2026 Missoula’s Sumac Cafe keeps the party going with a Friday chickpea-centric happy hour.
Biscuit Hound Cafe to the rescue By ERIKA FREDRICKSON ● The Gulp ● September 18, 2026 A scratch-made biscuit and coffee shop named after the owners’ shelter dogs has taken over Drum Coffee’s former South Ave. spot.
Morning edition By Emma McDowell ● The Gulp ● June 9, 2026 During the day, Missoula’s Montgomery Distillery moonlights as a cafe called Mama Tried.
Changes brewing By Kate Whittle ● The Gulp ● May 20, 2026 Bayern’s new Kölsch breaks with tradition as brewery’s founder prepares for retirement.
Budino moment By Lars Chinburg ● The Gulp ● February 12, 2026 A Missoula dessert travels across the country to bring a moment of calm to a New York apartment.
Light it up By ERIKA FREDRICKSON ● The Gulp ● January 22, 2026 The Classic Spanish Coffee is a dramatic and delicious cocktail served at Missoula’s new coffee and cocktails bar inside the historic Florence building — a downtown landmark undergoing a revival.
Tippler on the roof By Kate Whittle ● The Gulp ● June 9, 2025 Martinis and people-watching at Missoula’s only rooftop bar.
Brunch with a wild streak By Kate Whittle ● Food ● May 13, 2025 At FSK, it’s bold flavors, big plates, and whatever Chef Megan Matthews dreams up next.
Gas station Indian food By Kate Whittle ● Food ● May 5, 2025 East Missoula c-store offers takeout curries.
Hip to be square By Kate Whittle ● Food ● April 10, 2025 How a strange style of pizza from Motown ended up on a taproom menu in Zootown.
